15 Halloween Brownies Recipes you can't miss

Halloween brownies are the perfect easy Halloween dessert that combines rich, fudgy chocolate with fun, festive decorations. These decadent Halloween Brownies Recipes can be transformed into spooky party treats with spiderweb icing, candy eyeballs, ghost designs, and pumpkin-shaped sprinkles.

Whether you’re planning a Halloween party dessert table, looking for festive brownies recipes, or simply want a creative treat for trick-or-treaters, these brownies are a guaranteed hit for kids and adults alike.

Simple to bake and full of Halloween baking ideas, these brownies offer endless decorating possibilities, making them the ultimate Halloween dessert recipes for any haunted celebration.

The 15 Best Halloween Brownies Recipes

1. Spooky Spider Brownies

This time of year is all about Halloween treats, and nothing compares to these rich, fudgy Halloween brownies! Made with premium cocoa, creamy butter, and just the right touch of sugar, these brownies are the ultimate festive party dessert.

To make them extra spooky, each brownie square is topped with a mini peanut butter cup spider. Add black licorice legs, chocolate frosting, and candy eyes for a deliciously creepy twist. Perfect for Halloween baking ideas, these spider brownies are both fun to decorate and frightfully good to eat.

Whether you’re hosting a Halloween party, looking for easy Halloween desserts for kids, or want a creative idea for trick-or-treat snacks, these spider brownies will be the highlight of your holiday table.

Ingredients for Spider Brownie Halloween Recipe:

1 box brownie mix (plus required ingredients)
1 cup chocolate chips
24 mini peanut butter cups
½ cup chocolate frosting
White icing or candy melts
Black licorice laces

Recipes

Bake brownies at 350°F (175°C) for 20–25 mins. Cool completely.
Cut & Decorate: Top each square with a peanut butter cup using frosting.
Add Legs & Eyes: Attach licorice legs and pipe candy eyes.

These Halloween spider brownies are the perfect easy Halloween dessert for kids and parties—creepy, chocolatey, and delicious!

2. Ghostly Ganache Brownies

These rich, fudgy Halloween ghost brownies are the ultimate spooky dessert idea for parties, trick-or-treat gatherings, or family fun nights. Made with real cocoa, dark chocolate ganache, and fluffy marshmallow ghosts, they’re a creative twist on classic brownies that will wow both kids and adults.

Perfect for anyone searching for easy Halloween baking recipes or festive Halloween party desserts, these ghost brownies combine decadent chocolate flavor with playful decoration. Add edible marshmallow ghosts and spooky faces for the perfect Halloween-themed treat.

Ingredients:

1 cup unsalted butter
2 cups sugar
4 eggs
1 tsp vanilla extract
1 cup flour
¾ cup cocoa powder
½ tsp baking powder
¼ tsp salt
1 cup semi-sweet chocolate chips
½ cup heavy cream
4 oz dark chocolate, chopped
Mini marshmallows (for ghosts)
Black icing pen (for faces)

Recipes

Bake Brownies: Mix wet and dry ingredients, fold in chocolate chips, and bake at 350°F for 25–30 mins. Cool.
Make Ganache: Pour warm cream over dark chocolate, stir, and spread on brownies.
Decorate Ghosts: Add marshmallows on top and draw spooky faces with black icing.

Fun, festive, and frightfully delicious, these Halloween brownies are a hit at parties and a must-try for Halloween baking ideas!

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3. Monster Mash Brownies

Looking for a scary-sweet Halloween treat? These bewitched brownies are the ultimate Halloween dessert recipe—rich, fudgy, and packed with festive candy toppings. Made with a simple brownie mix base, they’re loaded with chocolate chips, gooey marshmallows, crunchy pretzels, colorful candy corn, and fun edible candy eyes for a spooky finish.

Perfect for Halloween parties, trick-or-treat desserts, or a festive classroom treat, these brownies are the ultimate easy Halloween baking idea that kids and adults will love.

Ingredients:

1 box brownie mix (plus required ingredients)
1 cup chocolate chips
1 cup mini marshmallows
½ cup candy corn
½ cup broken pretzels
¼ cup Halloween sprinkles
¼ cup edible candy eyes

Recipes

Mix & Bake: Prepare brownie batter, fold in chocolate chips, and bake as directed.
Add Toppings: While hot, sprinkle marshmallows, candy corn, pretzels, and sprinkles. Bake 3–5 mins more.
Decorate: Cool, cut into squares, and add candy eyes for a spooky finishing touch.

Fun, festive, and frightfully good—these Halloween brownies with candy will be the star of your holiday dessert table!

4. Witch’s Brew Brownies

There’s something truly enchanting about transforming a simple brownie recipe into a Halloween love potion dessert. These rich, fudgy Halloween brownies are tinted with eerie green food coloring, decorated with candy eyeballs, festive sprinkles, and finished with a sprinkle of sea salt for a magical sweet-and-salty touch.

Perfect for Halloween party desserts, trick-or-treat sweets, or spooky baking ideas, these brownies are as fun to make as they are to eat. Add them to your Halloween dessert table for a treat that’s guaranteed to impress guests of all ages.

Ingredients:

1 cup unsalted butter
1 cup granulated sugar
1 cup packed brown sugar
4 large eggs
1 tsp vanilla extract
1 cup all-purpose flour
½ cup unsweetened cocoa powder
½ tsp baking powder
¼ tsp salt
1 cup chocolate chips
½ cup green food coloring
½ cup candy eyes
½ cup Halloween sprinkles
Sea salt (optional)

Recipes

Prepare Pan: Preheat oven to 350°F (175°C). Line a 9×13 pan with parchment.
Make Batter: Melt butter, whisk in sugars, add eggs & vanilla. Fold in flour, cocoa, baking powder & salt. Stir in chocolate chips.
Add Color: Mix in green food coloring until spooky bright. Spread batter in pan.
Bake: Bake 25–30 mins, until fudgy with moist crumbs.
Decorate: While warm, press candy eyes & sprinkles on top. Sprinkle sea salt for a magical finish. Cool before slicing.

Frightfully fun and decadent, these Halloween brownies with candy eyes will be the star of your spooky dessert table.

5. Pumpkin Patch Brownies

For the perfect fall treat, nothing beats the combination of chocolate and pumpkin baked together into a silky, spiced brownie. With rich cocoa, smooth pumpkin purée, and warming spices like pumpkin pie spice and cloves, these brownies are all things autumn in every bite.

Topped with green frosting vines and festive pumpkin candies, these pumpkin patch brownies make a beautiful fall dessert centerpiece. Whether you’re planning Thanksgiving desserts, Halloween party recipes, or just want a cozy pumpkin chocolate treat, this recipe is a must-try!

Ingredients:

1 cup all-purpose flour
½ tsp baking powder
¼ tsp salt
½ cup unsalted butter, melted
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
⅓ cup unsweetened cocoa powder
½ cup mini chocolate chips
½ cup canned pumpkin purée
1 tsp pumpkin pie spice
Green frosting (for vines)
Mini pumpkin candies (for decoration)

READ MORE: 15 Spooky & Fun Halloween Nail Ideas Stand Out This Season

Recipes

Prep the Pan: Preheat oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper, leaving an overhang for easy lifting.
Mix Dry Ingredients: In a medium bowl, whisk together flour, baking powder, and salt.
Make the Wet Mixture: In another bowl, whisk melted butter with sugar until smooth. Beat in eggs one at a time, then add vanilla extract.
Divide Batter: Split the mixture evenly into two bowls. In one, stir in cocoa powder and chocolate chips. In the other, mix pumpkin purée and pumpkin spice.
Layer & Bake: Spread the chocolate mixture on the bottom, then layer the pumpkin mixture on top. Bake for 25–30 minutes, until a toothpick comes out with moist crumbs. Let cool completely.
Decorate: Pipe green frosting into vines and add mini pumpkin candies to create a festive pumpkin patch look.

These decadent Chocolate Pumpkin Patch Brownies combine rich fudgy chocolate with warm fall spices and creamy pumpkin puree. A perfect Halloween dessert idea, Thanksgiving baking recipe, or cozy autumn treat, these moist and festive brownies are a guaranteed crowd-pleaser for kids and adults alike.

6. Zombie Graveyard Brownies

I have to admit Halloween goodies inspire me all year long. From the rich, fudgy layers of cocoa-packed brownies to ghostly decorations and candy bones, there’s nothing more fun (or delicious) than creating Halloween-themed desserts. These graveyard brownies are the ultimate Halloween party treat, complete with cookie “soil,” candy worms, and tombstone decorations.

Perfect for Halloween baking with kids, spooky party desserts, or a fun edible Halloween centerpiece, these brownies are creepy, chocolatey, and guaranteed to be a crowd favorite.

Ingredients for Graveyard Brownies

1 box brownie mix (plus ingredients listed on box – usually eggs, oil, and water)
1 cup crushed chocolate sandwich cookies (for “dirt”)
6 Milano cookies (or any oval-shaped cookies for tombstones)
1 cup green icing
1 black food coloring pen
½ cup gummy worms
¼ cup chocolate chips (optional, for decoration)

Recipes

Bake Brownies: Preheat oven as directed on the brownie mix. Prepare batter according to instructions, pour into a greased pan, and bake. Allow brownies to cool completely.
Make Dirt: Place sandwich cookies in a ziplock bag and crush with a rolling pin to create edible soil.
Decorate Base: Spread a thin layer of green icing over the cooled brownies. Sprinkle crushed cookies on top for the graveyard effect.
Add Tombstones: Use the black food pen to write spooky messages (like “RIP”) on Milano cookies. Insert vertically into the brownies to look like gravestones.
Add Creepy Details: Place gummy worms so they look like they’re crawling out of the soil. Use chocolate chips or extra icing for eyes and additional spooky touches.

These Halloween graveyard brownies are a creative, festive, and easy-to-make Halloween dessert idea. With their creepy-cute design, they’re perfect for Halloween classroom treats, themed parties, or just a fun family baking project.

7. Candy Corn Swirl Brownies

If you’re looking for an easy Halloween dessert recipe that’s guaranteed to wow at parties, these Candy Corn Brownies are the answer. Rich, fudgy chocolate brownies get a festive upgrade with a swirl of orange cream cheese filling and a colorful candy corn topping. The result? A show-stopping Halloween party treat that’s as delicious as it is eye-catching.

Whether you’re baking for a fall festival, spooky movie night, or Halloween recipe swap, these festive fall brownies are quick to make with just a box of brownie mix and a few pantry staples. Kids and adults alike will love the sweet blend of chocolate and candy corn.

Ingredients for Candy Corn Brownies

1 box brownie mix (plus ingredients the box calls for: usually eggs, oil, and water)
4 oz cream cheese, softened
1/3 cup granulated sugar
1 large egg yolk
1/2 tsp vanilla extract
A few drops orange food coloring
Candy corn, for topping

Recipes

Preheat oven to 350°F (175°C). Prepare your baking pan according to your brownie mix instructions.
Mix brownies: Prepare the brownie batter as directed on the box and spread evenly in your pan.
Make cream cheese swirl: In a separate bowl, beat together cream cheese, sugar, egg yolk, and vanilla until smooth. Stir in orange food coloring until you reach that perfect Halloween orange.
Swirl and bake: Drop spoonfuls of the cream cheese mixture over the brownie batter. Use a knife to swirl for a marbled effect.
Bake: Bake according to package directions (usually 25–30 minutes), or until a toothpick inserted in the center comes out mostly clean.
Add candy corn: While brownies are still warm, gently press candy corn pieces into the top. Allow to cool completely before slicing into squares.

These brownies make the perfect Halloween bake sale idea or easy fall dessert for kids. Pair them with hot cocoa or pumpkin spice lattes for the ultimate seasonal treat.

8. Mummy Brownies

These Mummy Brownies are one of my all-time favorite Halloween desserts. Every year, I bake these festive Halloween brownies, and they’ve become a must-have tradition in my home. Rich, fudgy chocolate squares are topped with drizzled white chocolate “bandages” and candy eyeballs to create the ultimate kid-friendly spooky treat.

Perfect for a Halloween party, school bake sale, or trick-or-treat night, these easy Halloween brownies are as fun to decorate as they are to eat!

Ingredients for Mummy Brownies

1 box brownie mix (plus eggs, oil, and water as instructed)
1 cup white chocolate chips or white candy melts
1 tube black gel icing
Mini candy eyes

Recipes

Prepare brownies: Preheat your oven according to package directions. Mix the brownie batter and bake in a greased or parchment-lined pan. Let brownies cool completely.
Cut into rectangles: Once cooled, slice the brownies into even-sized bars.
Melt chocolate: In a microwave-safe bowl, melt the white chocolate chips or candy melts in 20-second intervals, stirring until smooth.
Decorate like mummies: Drizzle or pipe the melted chocolate over the brownies in criss-cross lines to resemble mummy bandages.
Add spooky eyes: While the chocolate is still wet, press two mini candy eyes onto each brownie. For extra detail, add small dots of black gel icing for pupils.
Set and serve: Allow the chocolate to firm up before serving your Halloween mummy brownies.

These Halloween party desserts look amazing on a spooky snack table and are perfect for kids’ Halloween parties, themed bake sales, or classroom treats.

9. Eyeball Brownies

If you’re looking for Halloween party desserts that always wow the crowd, these Eyeball Brownies are a must-bake! Rich, fudgy chocolate brownies made with cocoa powder, sugar, and butter form the base, while melted white chocolate, candy eyeballs, and spooky icing turn them into the ultimate Halloween dessert recipe.

Not only are they a chocolate lover’s dream, but they’re also a fun and festive Halloween baking idea that kids and adults both adore. These scary brownies make the perfect centerpiece for a Halloween party table.

Ingredients for Eyeball Brownies

1 box brownie mix (plus required ingredients: eggs, oil, and water)
1 cup white chocolate chips
1 cup mini candy eyeballs
Red gel icing
Green decorating gel

Recipes

Preheat & bake: Heat your oven as directed on the brownie mix box. Prepare the batter and bake in a greased pan. Allow brownies to cool completely.
Melt white chocolate: Microwave white chocolate chips in 20-second intervals, stirring until smooth.
Decorate with eyeballs: Spread melted white chocolate evenly over the cooled brownies. Quickly press candy eyeballs on top, spacing them out.
Add spooky details: Use red gel icing to draw creepy “veins” from each eyeball. Add green gel for extra eerie effects.
Cut & serve: Once the chocolate and decorations set, slice into squares and enjoy your Halloween eyeball brownies!

These Halloween brownies with candy eyeballs are perfect for Halloween bake sales, trick-or-treat parties, or classroom celebrations. Pair them with other scary Halloween desserts for a complete spooky spread.

10. Vampire Bite Brownies

Looking for the spookiest Halloween dessert to wow your guests? These Vampire Bite Brownies are rich, fudgy, and studded with tangy berry flavor that makes them the star of any Halloween party dessert table.

With decadent cocoa, dark chocolate, a swirl of cream cheese, and a gory “blood-red” raspberry jam topping, they’re the perfect mix of scary and sweet.

A dash of sea salt balances the flavors, creating a bakery-style brownie recipe that’s both festive and irresistible. If you’re searching for Halloween baking ideas that are easy, affordable, and guaranteed to impress—this bloody brownie recipe is it!

Ingredients for Vampire Bite Brownies

box of brownie mix (plus ingredients listed on the box: eggs, oil, water)
1 cup cream cheese, softened
1/4 cup granulated sugar
1 large egg
1/4 tsp vanilla extract
Red food coloring
1/4 cup seedless raspberry or strawberry jam

How to Make Spooky Vampire Brownies

Prepare batter: Preheat oven as per brownie mix directions. Prepare batter and pour into greased baking pan.
Make cheesecake swirl: Beat cream cheese, sugar, egg, and vanilla until smooth. Drop spoonfuls onto brownie batter and swirl with a knife for a marbled effect.
Bake: Follow box instructions, checking 5–10 minutes early since cream cheese can affect bake time.
Create bloody effect: Mix red food coloring with raspberry jam for a realistic “blood” look.
Decorate: Use a spoon or piping bag to add creepy vampire “bite marks” and dripping blood details. Let cool, slice, and serve.

READ ALSO: 15 Spooky & Fun Halloween Treats for Kids

11. Frankenstein’s Monster Brownies

If you’re looking for the ultimate Halloween brownies recipe, these Frankenstein Brownies are a monstrous delight! Rich cocoa, chunks of chocolate, and a swirl of green frosting make them the perfect Halloween party dessert. With candy eyes, pretzel “bolts,” and jagged black icing scars, these brownies transform into Frankenstein’s Monster treats that are as creepy as they are delicious.

Perfect for kids’ Halloween parties, classroom celebrations, or spooky movie nights, these easy Halloween desserts are budget-friendly, fun to decorate, and guaranteed to impress every ghoul and goblin.

Ingredients for Frankenstein Brownies

1 box brownie mix (plus required ingredients: eggs, oil, water)
Green food coloring
Chocolate frosting
Black decorating gel
Candy eyes
Mini pretzel sticks
M&M’s or candy-coated chocolates (optional)

How to Make Spooky Frankenstein Brownies

Bake brownies: Preheat oven and prepare mix as directed on box. Bake and allow to cool completely in the pan.
Shape monsters: Chill until firm, then cut brownies into rectangles or squares (to form Frankenstein “heads”).
Add frosting: Spread chocolate frosting over each brownie. For monster skin, mix green food coloring into the frosting.
Decorate faces: Attach candy eyes, draw spooky scars and hair with black decorating gel, and use pretzel sticks as bolts.
Finish details: Add M&M’s or candy-coated chocolates for extra fun embellishments.

12. Haunted House Brownies

Every Halloween calls for a dessert that’s equal parts spooky and delicious—and these Haunted House Brownies deliver just that! Made with rich dark chocolate, fluffy mini marshmallows, and topped with Halloween candies, these brownies are the perfect Halloween party treat.

With their chewy, fudgy center and ghostly decorations, this Halloween brownies recipe will become the highlight of your haunted house party or festive dessert table. Whether you’re hosting a crowd or whipping up a batch for trick-or-treat night, these brownies add a chilling (yet sweet) touch to the holiday.

Ingredients for Haunted House Brownies

1 cup unsalted butter, melted
2 cups granulated sugar
1 cup cocoa powder
1 teaspoon vanilla extract
4 large eggs
1 cup all-purpose flour
½ teaspoon baking powder
¼ teaspoon salt
1 cup dark chocolate chips
Assorted Halloween candies (candy corn, gummy worms, marshmallows, sprinkles)
Black and orange icing
White chocolate chips (for drizzling)
Food coloring (optional for icing)

How to Make Haunted House Brownies

Preheat oven: Set to 350°F (175°C). Grease or line a 9×13-inch baking dish.
Mix wet ingredients: Combine melted butter, sugar, cocoa powder, and vanilla in a large bowl.
Add eggs & dry ingredients: Beat in eggs one at a time. Mix in flour, baking powder, and salt until just combined. Stir in dark chocolate chips.
Bake brownies: Spread batter into prepared pan. Bake for 25–30 minutes or until a toothpick comes out with moist crumbs.
Decorate spooky style: Let brownies cool completely. Spread black icing for a haunted look, drizzle orange icing, and top with Halloween candies. Finish with melted white chocolate for ghostly drizzle.
Set & serve: Allow icing and drizzle to set. Cut into squares and serve these spooky Haunted House Brownies at your Halloween celebration.

13. Black Cat Brownies

Whenever I bake, my go-to dessert is my rich and fudgy homemade brownies recipe made with high-quality dark chocolate, real butter, and optional crunchy walnuts for the perfect bite. The addition of pure vanilla extract enhances the deep chocolate flavor, creating decadent brownies that are always a hit with family and friends.

For Halloween, I love turning this classic into festive Black Cat Brownies — a fun, kid-friendly Halloween dessert idea that’s as delicious as it is adorable.

Ingredients for the Best Chocolate Brownies:

1 cup unsalted butter
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
½ cup cocoa powder
¼ teaspoon salt
½ teaspoon baking powder
1 cup semi-sweet chocolate chips
(Optional) 1 cup chopped walnuts
Black food coloring
Candy eyes or mini chocolate chips (for decorating)
Black licorice laces (for whiskers)
Orange M&M’s or Reese’s Pieces (for noses)

Recipes

Preheat oven to 350°F (175°C). Line a 9×13-inch baking pan with parchment paper for easy removal.
In a saucepan, melt butter over medium heat. Remove from heat and stir in sugar, eggs, and vanilla extract for a rich and smooth base.
In a separate bowl, whisk together flour, cocoa powder, salt, and baking powder. Slowly fold dry ingredients into the wet mixture until combined.
Add chocolate chips, walnuts (if using), and a few drops of black food coloring for that spooky Halloween vibe.
Spread batter evenly into the prepared pan and bake for 20–25 minutes, or until a toothpick inserted into the center comes out clean.
Allow brownies to cool completely before cutting into squares. Decorate with candy eyes, black licorice whiskers, and an orange candy nose to create the cutest (and creepiest!) Halloween cat brownies.

These Black Cat Brownies are more than just a fun Halloween baking idea — they’re the ultimate easy chocolate brownie recipe that doubles as a show-stopping holiday dessert.

14. Batty Brownies

I absolutely love how the dark, rich chocolate base of these brownies melts together with creamy butter and farm-fresh eggs to create the best fudgy brownies recipe. Add a splash of pure vanilla extract, and every bite turns into an irresistible homemade chocolate dessert that’s perfect for Halloween parties.

These bat brownies are not only decadent and chewy, but also super fun to decorate, making them the ultimate Halloween baking idea for kids and adults alike.

Ingredients for Fudgy Halloween Brownies:

1 cup unsalted butter
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
½ cup unsweetened cocoa powder
½ teaspoon baking powder
¼ teaspoon salt
1 cup semisweet chocolate chips
Black food coloring
Edible candy eyes
White icing (for bat wings and mouth)

Recipes

Preheat oven to 350°F (175°C). Grease a 9×13-inch baking pan or line it with parchment paper for easy removal.
In a saucepan, melt butter over low heat. Remove from heat and whisk in sugar, eggs, and vanilla extract until smooth and glossy.
In a separate bowl, sift together flour, cocoa powder, baking powder, and salt. Fold this dry mixture into the butter mixture until just combined.
Stir in semisweet chocolate chips for extra gooeyness, then mix in a few drops of black food coloring to give the brownies a spooky Halloween vibe.
Pour batter evenly into the prepared baking pan. Bake for 25–30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
Once cooled, cut brownies into bat shapes. Decorate with edible candy eyes and use white icing to create bat wings and spooky mouths.

These spooky bat brownies are more than just a dessert — they’re a fun, creative, and delicious way to celebrate Halloween with family and friends. If you’re searching for the best homemade Halloween brownies recipe, this one will definitely steal the show.

15. Creepy Crawly Brownies

If you’re searching for the best Halloween dessert idea that’s both spooky and delicious, these creepy crawly brownies are a must-try! Made with rich cocoa, melty chocolate chips, and a hint of vanilla, these homemade chocolate brownies are the perfect base for some frightfully fun decorations.

The magic comes from crushed chocolate cookies (for a graveyard dirt effect), gummy worms crawling out of the brownies, and candy eyeballs for a haunting finish. This treat is guaranteed to wow at Halloween parties, kids’ spooky snack tables, and haunted house gatherings.

Ingredients for Creepy Brownies:

1 cup all-purpose flour
1 cup granulated sugar
½ cup unsweetened cocoa powder
½ teaspoon baking powder
¼ teaspoon salt
½ cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
½ cup chocolate chips
½ cup gummy worms
½ cup crushed chocolate sandwich cookies (optional)

Recipes

Preheat oven to 350°F (175°C). Grease a 9×9-inch baking pan or line with parchment paper.
In a large bowl, sift together flour, cocoa powder, sugar, baking powder, and salt.
Add in the melted butter, eggs, and vanilla extract. Stir gently until just combined, then fold in the chocolate chips.
Spread batter evenly into the prepared baking pan.
Bake for 20–25 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
While still warm, press gummy worms into the top of the brownies and sprinkle crushed chocolate cookies for the spooky dirt effect. Add candy eyeballs for extra creepiness.
Cool completely, then cut into squares and serve at your Halloween celebration.

These Creepy Crawly Brownies are the ultimate Halloween dessert recipe, a little spooky, a little silly, and completely delicious. If you want Halloween party treats that look creepy but taste amazing, this recipe is your go-to!